Shaun Cato-Symonds worked as a chef before becoming a photographer. His culinary background served him well and he has now been working as a food photographer for more than 20 years.
Kitsch is King! Bright cocktails, shrill colors and striking patterns characterize the seventies. With the help of pop art plastic tablecloths and colorful melamine plates photographers can revive the past.
Her love of food and the simple, rural life began in her grandmother’s garden where she had an idyllic childhood. Even now Sylvia Erdmanska-Kolancyk documents that love in her blog.