How to make stuffed ham and cheese croissants from a curd oil dough

How to make stuffed ham and cheese croissants from a curd oil dough

Image ID: 12319233
License type: Rights-managed
Photographer: © Image Professionals / Eising Studio
Image agency: StockFood
Rights: This image is available for exclusive uses upon request
Restrictions: clearance required for cookbooks
Print size: approx. 15.84 × 12.26 inch at 300 dpi
ideal for prints up to Legal (8 ½” × 14”)

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Keywords

Adult Bake Baking Being Baked Being Filled Being Rolled Up Being Stuffed Boiled Ham Boiled Hams Cheese Cheeses Containing lactose containing meat Cooked Ham Cooked Hams Cooking Instructions Curd Cheese Curd Cheese Dough Curd Cheese Pastry Dairy Product Dough European Origins Fill Filling Ham Hams Hand Hand (human) Human Human Being Instructions Meat Milk Product One Person Person Quark Quark Dough Quark Pastry Recipe on request Roll Up Rolling Up Single Person Somebody Someone Step By Step Step-By-Step Studio Photo Studio Shot Stuff Stuffed Stuffing Type of dough With-Main-Image

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