13939354 - Salmon en croute with mixed vegetables12240327 - Salmon En Croute13939355 - Salmon en croute with vegetables60225387 - Branzini with a salted crust, butternut squash purée with hazelnuts12240334 - Smoked Haddock En Croute60237636 - Lamb in pastry crust60089431 - Spicy breaded chicken fillet13238544 - Pate en croute with goose liver and pistachios13262330 - Vegan vegetable 'meatloaf' en croute11443101 - Pâté en croute with a mixed leaf salad, bread and red wine60181364 - Thick piece of fish coated with red pesto, bulghour Verrine60164215 - Poitou loin of lamb cooked in herb crust13869212 - Simple Cheese Salmon en Croute12564518 - Beef Wellington60217760 - Foie gras and popcorn croquettes,creamy chicken sauce with herbs12436439 - Salmon in batter, sliced60126867 - Cod with a caraway crust and summer vegetables on parchment paper60141448 - Black sausage flake bok-choiander60112803 - Roast saddle of lamb roulade with a mustard crust60228244 - Roasted pears in gingerbread crust and star anise syrup60141735 - Royal sea bream in seaweed crust13414110 - Salad with pear en croute60111783 - Foie gras escalope with a candied fruit crust11351853 - A puff pastry pie filled with a lentil ragout, pumpkin and spinach60112859 - Meat and vegetable bake topped with pastry13238543 - Pate en croute with anchovies for brunch12893803 - Pate En Croute with goose liver60233346 - Nugget-style chicken wings in Tuc crust,onion sauce60089432 - Spicy breaded chicken fillet60220773 - Foie gras and confit apple bites coated in gingerbread crumbs60222293 - Salmon steak in quinoa crust,red chicory and rocket lettuce salad00095115 - Veal pie with sweetbread60225686 - Veal filet mignon in bacon and sage crust served with rhubarb60222299 - Chicken breasts in sesame seed crusts,baby spinach and green bean salad12382421 - Brie en croute served with grapes and crackers00175889 - Salmon fillet in puff pastry with savoy and potatoes60231426 - Halloween sausage momies60225742 - Venison roast in spicy orange zest crust60075188 - Porc backbone with romanesco cabbage crust00680047 - Filets of Beef en Croute with Snap Peas and Carrots60209336 - Trout in coarse salt crust60178766 - Duck's breast coated in gingerbread crumbs,risotto with hazelnuts60151756 - Sea bass in salt crust and vegetables stuffed with bulghour60111788 - Leg of lamb with a mustard crust and white beans60141449 - Cod with black pudding and foam60126885 - Prawns with a golden brown sesame seed crust and a fennel medley60233745 - Piece of salmon coated with herbs,cucumber with shallots60192899 - Gringerbreaded scallops,butternut squash puree with truffles60166705 - Cod cooked with green tea60242780 - Scallops topped with mixed parmesan and chives,cream of brown shrimps,grilled cauliflower carpaccio60231972 - Filet mignon in vanilla-flavored pastry crust60221035 - Hard-boiled quails eggs coated in herbs60195351 - Filet mignon in a spicy crust,thinly sliced peppersand basmati rice60112836 - Beef wrapped in puff pastry with gratin dauphinois (traditional French potato gratin)11443561 - Sea bass wrapped in pastry12531116 - Ultimate Beef En Croutea60141450 - Cod with black pudding and cabbage60244191 - Salmon tataki with a sesame seed crust and wasabi cream, chips and a cucumber and avocado salad60241176 - Chicken supreme in walnut crust and glazed carrots60176161 - Loin of lamb in herb crust60111975 - Roast pork with a broccoli crust60224493 - Vanilla-flavored chicken ball brochettes coated in sesame seeds60224124 - Loin of lamb in pastry crust with sage60223963 - Piece of cod in tomato and potato crust60174809 - Portion of salmon fillet and Christmas spice pie60141429 - Smoked duck breast with a Szechuan pepper crust, fried figs and red cabbage timbale11241979 - P00055772 - Ham pie with short crust pastry60242366 - Foie gras Consommé sealed with pastry60229138 - Scallops in coffee crust with braised chicory with orange60217754 - Cherry tomatoes stuffed with Morbier and coated with sesame seeds60168246 - Stuffed roast turkey in poppyseed crust ,cashew sauce,caramelized vegetables and puree60244454 - Watercress broth with green asparagus tops,rolled sole fillets in semolina crust60232233 - Gateau au Amande (French almond cake)60221346 - Salmon trout and sweet potato puree topped with crushed hazelnuts60216409 - Mackerels in pink salt crust60214383 - Lamb chops coated in herbs and crushed hazelnut,pea mash60151755 - Sea bass in salt crust and vegetables stuffed with bulghour00192293 - Stuffed shoulder of lamb in pastry crust60240852 - Risotto in parmesan crust with grilled langoustine and morel60230382 - Baked salmon in walnut crust60222411 - Slice of foie gras crust paté60155175 - Young cockerel in matcha tea crust with asparagus60141217 - Saddle of lamb with a Parmesan crust60113869 - Lemon chicken60244813 - Cold beef tenderloin in a spice crust, green asparagus and garlic head60224117 - Herby beef Whellington60233079 - Leg of lamb in salt crust60211988 - Guinea-fowl from Janzé in salty crushed peanut and breton honey crust60209108 - Venison fillet in potato crust with cranberry sauce60206856 - Small crisp carrot bites and chicken fingers coated in crushed hazelnuts and parmesan60202926 - Easter paté60164033 - Cream of mushroom soup sealed with flaky pastry60113467 - Meat pies with truffles and a bread topping60233316 - Piece of cod in garlic and parsley crust,mashed potatoes60225386 - Branzini with a salted crust, butternut squash purée with hazelnuts60224997 - Saddle of tuna with in sesame seed crust with rice and vegetable60209236 - Pheasant cooked in coarse salt and herb crust00304212 - Beef fillet and mushrooms en croute with port wine saucenext page
