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10259797 - Raw suckling pig chops
10271238 - Clear, smoked lamb soup being poured from a glass sauciere into a glass bowl
10250579 - Macadamia nuts with milk being puréed in a blender
10244554 - Ingredients for making fennel and fixed you (Gut Purbach, Austria)
10292009 - Angus beef fillet with beef tea, artichokes and parsley jelly
10244555 - Glazed lamb liver with a fennel and fig stew (Gut Purbach, Austria)
10292017 - A dessert made with mascarpone cream, mango, Ketjap Manis (sweet soy sauce) and plum syrup
10259791 - Close-up of anchovies and lemon on tray
10271267 - Tables laid in Geranium Restaurant in Copenhagen, Denmark
10244629 - Rabbit kidneys with yarrow salad and bottarga in plate on red background
10292014 - New Zealand langoustine with a passion fruit jelly and inka tomato salad
10292016 - Angus beef fillet with beef tea, artichokes and parsley jelly
10259804 - Oranges, ricotta, Almons, pistachio and other ingredients for cannoli
10286447 - Close-up of duck, crispy potatoes, spring vegetables and entenjus on plate
10266000 - Guest room of Restaurant La Belle Epoque, Paris, France
10246299 - Bresse chicken and foie grass in pastry crust on tray
10271247 - Close-up of tapioca perlen with red beet sprouts
10265991 - Pieces of wagyu beef with creamed corn, celery briquettes and herb butter on plate
10242864 - Enrique Quique Dacosta Vadillo standing in dome t Costa Blanca, Spain
10271235 - Mackerel with dill and horseradish on plate
10250584 - Facade of The Grand hotel Steigenberger in Frankfurt, Germany
10244557 - Preparation of rabbit kidney for yarrow salad
10296582 - Saddle of venison in hazelnut crust and bacon cabbage on plate
10257997 - Pulpo and squid with celery and lemon ravioli on plate
10250563 - Close-up of egg yolk on skimmer
10271244 - Boneless mackerel marinated in salt water
10271241 - Yogurt ring with strawberry puree on black platform
10295466 - Scandinavian sashimi appetizer with salmon, shellfish and vegetables on plate
10271261 - Close-up of gold, silver and bronze The Bocuse d'Or trophies
10250569 - Close-up of hand holding raw potato strips
10250562 - Close-up of hands holding rolled out pasta dough
10295468 - Pumpkin ice cream in bowl with notepad
10259793 - Cooked pig meat with bean puree and herbs on white square plate
10258007 - Cardamom cherries, swiss chard and physalis
10296999 - Perlhuhnfilets with beetroots and walnuts on plate
10296991 - Facade of illuminated Palais Coburg, Vienna, Austria
10286452 - Sliced papaya with pieces of exotic fruits on white background
10286434 - Lobster with carrots, lime, young herbs and spice foam on plate
10295470 - Wild duck with fried peppers and bread on plate
10258008 - Sea buckthorn sorbet with yogurt foam and yoghurt chips in glass
10250567 - Close-up of mix sprosse pansy flower
10250559 - Close-up of open ravioli, guinea fowl egg, spinach and truffle on dish
10244558 - Glazed lamb liver with fennel and fig stew on plate on black background
10286435 - Slices and two halves of Japanese red radish
10285969 - Lobster with carrots, lime, young herbs and spice foam on plate
10259809 - Interior of Duomo Restaurant in Ragusa, Sicily
10259798 - Cannoli with ricotta and pear soup warm almond sorbet on plate
10258000 - Pulpo, celery and lemon on chopping plate
10244553 - Preparation of tripe with porcini mushrooms and chilli
10296990 - Tables set in dinning room at Restaurant Silvio Nickol, Vienna, Austria
10258012 - View of Castle Hugenpoet at night in Kettwig, Germany
10250578 - Close-up of two slices of apple sponge cake
10250566 - Close-up of fresh fish piece
10296581 - Wild zander with porcini pasta terrine and pumpkin sauce on plate
10271256 - People jogging outside Geranium Restaurant in Copenhagen, Denmark
10271240 - Yogurt with dried roses and strawberries on plate
10258004 - Venison with macadamia nuts, cardamom cherries, swiss chard and physalis on plate
10265995 - Ingredients for sour leeches cream with slices of cucumber, apple and pistachio
10265990 - Wagyu sirloin being cut with knife on chopping board
10297001 - Ball shaped marble cake with yogurt balls and pistachio brioche on plate
10286450 - Close-up of rose water jelly and yuzu sorbet on plate
10250580 - Close-up of peeled and scooped apple
10250577 - Food made of macadamia and apple on serving dish
10250565 - Close-up of spinach puree on spoon
10246291 - Zander and pig ears in dish on table
10267623 - Raw marinated prawns, rha barber, strawberry jelly and almonds on plate
10271253 - Pans in the kitchen of Geranium Restaurant in Copenhagen, Denmark
10258014 - Interior of Nero gourmet restaurant of Schlosshotel Hugenpoet, Essen, Germany
10244556 - Rabbit kidneys with yarrow salad and bottarga in plate on red background
10257824 - Piece of Duck breast, apple, red cabbage, parsnips and tahitian vanilla on plate
10286439 - Pieces of duck breasts with skin on white sheet
10265993 - Cucumber, apple and pistachio biscuit on plate with leeches sour cream in bowl
10259785 - Spaghetti with anchovies sauce in serving dish
10257825 - Macaroons, Meringue, Pecan Parfait, Cannoli and yogurt on plate
10266002 - Facade of Hotel Columbia Casino, Germany
10265989 - Ingredients for marination of prawns on chopping board
10267624 - Raw marinated prawns, rha barber, strawberry jelly and almonds on plate
10257823 - Mille Feuille with coco beans and garlic sauce on plate
10246332 - Warm honey madeleins with quark ice cream on table
10265988 - Marinated prawns with rhubarb, strawberry jelly and almonds in serving dish
10296995 - Duck liver with forest mushrooms on plate
10271236 - Variety of radishes on white background
10258009 - Sea Buckthorn and yogurt chips
10250576 - Close-up of carrot, coriander, coconut and flowers on plate
10296586 - Tables laid in restaurant Hugenhof, Simon forest
10296584 - Apricot sabayon with pistachio tart and Fechlin chocolate on plate