60075008 - Verrine with mango and raspberry11329571 - Spinach and coconut verrine60201102 - Pepper, avocado and tomato Verrine with cilantro60107793 - Verrine of honey,fromage blanc mousse with raspberries and pistachios60234607 - Verrine of white and green asparagus with romesco sauce60201859 - Mango, Spéculos and vanilla-flavored mascarpone Verrine11149411 - Salad Verrine60196307 - Fromage blanc,diced kiwi and oat flake Verrine60194787 - Sardine and stewed onion Verrine60152035 - Creamed potatoes with salmon and pastel verrine60107796 - Verrine of quinoa salad with two types of tomatoes, chicken and coppa60099687 - Fromage blanc, nectarine and apple verrine60098940 - Blackberry and orange zest verrine60125116 - Salmon tartare and dill Verrine60074757 - Verrine of foie gras in aspic60158350 - Earth and seafood Verrine with mandarin butter60157788 - Alfafa Verrine60141024 - Veal and young vegetable Verrine60108224 - Verrine of white garlic cream with virgin malaga aspic60107692 - Verrine of tomatoes and eggplant caviar60107691 - Verrine of celery with cucumber,tomatoes and cashew nuts11208930 - A verrine filled with exotic fruits60159901 - Caramelized pear and quince salad, light almond cream Verrine60159883 - Strong mint jelly, white and dark chocolate mousse Verrine60154983 - Crunchy beaten egg white and strawberry puree Verrine60134643 - Rhubarb Tatin tart served in a china verrine60109916 - Bayadere tomato creme fraiche verrine71113514 - France, Savoie, Val d'Isere, altitude chalet at the summit of La Daille cable car at 2290m, La Fruitiere Restaurant, owner Luc Reversade, rice pudding in verrine glass, bitter orange marmalade60156425 - Two mousse and raw ham Verrine60149157 - Fromage blanc with dill, smoked salmon and Touquet Ratte potato Verrine60147418 - Fresh salmon,avocado and whipped cream verrine60144855 - Three strawberry Verrine dessert11056870 - Verrine with cream cheese, avocado and salmon60196291 - Salmon tartare and rocket lettuce cream Verrine60117498 - verrine of stewed rhubarb,strawberries and whipped cream60107802 - Verrine of citrus fruit with blackberry sorbet and crunchy biscuit00398031 - Tapioca and apricot cream verrine60156423 - Cucumber mousse, avocado and Dublin Bay prawn Verrine60117259 - Verrine of shrimps with saffron and herb mousse60172923 - Radish and cream Verrine60140998 - Duck Pot-au-feu Verrine11025069 - Foie gras verrine60149540 - Red mullet and herb Parmentier verrine60108187 - Verrine of cod with potato soup,red pepper, leek and creme fraiche60207519 - Quinoa and cheese Verrine, provencal-style three colored verrine60107693 - Orange in red wine with cinnamon and rosemary verrine60227819 - Japanese pearl and apple Verrine60154958 - Black radish, grey prawn and citrus fruit juice Verrine60109880 - Scallop with lentils in parsley aspic verrine11054436 - Caviar and apple verrine60083135 - Verrine of dried tomatoes and semolina11231782 - A verrine of crab, aubergine and lemongrass jelly11057988 - Vegetable verrine with fresh cheese dumplings60195415 - Avocado mousse,creamy beetroot Verrine topped with pomegranate seeds and a parmesan tuile60194654 - Tzatziki and tomato Verrine60156008 - Tapenade,preserved tomato and cream of rocket Bayadere Verrine60154805 - Cherry Charlotte served in a verrine60214833 - Crab, celeriac and mayonnaise Verrine60177260 - Parmentier and confit mushroom Verrine60171301 - Mussel, ratatouille and Chorizo Verrine60165536 - Crème brûlée and summer fruit Verrine60156009 - Eggplant caviar,fromage blanc with cumin and grilled bacon Verrine60140307 - Coffee mousse and sherbet ice Verrine60117189 - Verrine of orange and dattes60107794 - Verrine of small roquette clafoutis,tomato and parmesan60202222 - Scallop and vegetable Verrine60192968 - Quail's egg in aspic, crushed green olive and whipped cream with herb Verrine60182870 - Caramelized apple, gingerbread and whipped cream Verrine60159880 - Pan-fried duck with honey,young sprouts and fresh fig Verrine60073446 - Verrine of tuna tabbouleh60228270 - Apple, passionfruit, tomato and flaked crab verrine60214832 - Chocolate Pépito biscuit and raspberry Verrine60171348 - Tuna, lychee and Swiss chard Verrine60107734 - Iced peach verrine60107706 - Verrine of sprouts with mushrooms,quail's eggs and bear's garlic60168938 - Poached egg and young broad bean Verrine60167058 - Italian-style Verrine60162620 - Pear and raspberry Verrine60073241 - Verrine of tartares60159885 - Crisp filo pastry, rose-flavored cream and crystallized rose petal mille-feuille Verrine60159884 - Red wine jelly, red plum, pine nut and cinnamom Verrine11067141 - Cod verrine with dill cream60183127 - Summer fruit salad Verrine60170616 - Egg mimosa Verrine60154988 - Revisited mozzarella and tomato Verrine60125971 - Shrimp and salmon fresh Verrine60114573 - Verrine of whipped green cream and coconut juice60098732 - Pomegranate verrine60091462 - Crab and tomato verrine60133144 - Fromage frais and pea verrine60128881 - Express egg verrine60196093 - Three chocolate Verrine60196272 - Fresh asparagus verrine60184439 - Marshmallow cream,strawberry Tagada candies and whipped cream Verrine60181841 - Citrus fruit Verrine, Rum syrup and mint infusion11056157 - Verrine with cherry tomatoes and prawns60224559 - Salmon cream and spinch cream Verrine60148495 - Choco-vanilla ice cream and orange segment Verrine60107690 - Verrine of white haricot beans with an egg and parmesan flakesnext page
