Ossobuco con la gremolata (Braised slices of shin of veal)

Ossobuco con la gremolata (Braised slices of shin of veal)

Image ID: 00303331
License type: Rights-managed
Photographer: © Image Professionals / Eising Studio - Food Photo & Video
Image agency: StockFood
Rights: This image is available for exclusive uses upon request
Restrictions: clearance required for cookbooks
Print size: approx. 12.39 × 15.68 inch at 300 dpi
ideal for prints up to Legal (8 ½” × 14”)

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Keywords

500 Cal 500 Calories 500 Kcal Alla Braised Braised Dish Braised Meat Classic Con containing meat Cookbookno10Percent Dish Entrée Gremolata Holiday kitchen Knuckle Leg Cut Main Course Main Dish Meat Milanese Milano No One No-One Nobody North Italian Cooking North Italian Cuisine Northern Italian Cooking Northern Italian Cuisine Ossibuchi Osso Bucco Osso Buco Ossobucco Ossobuco Oven roasted Oven-Cooked Dish Recipe on request Roast Roast (cooking method) Roast (meat) Roast (pan-fried) Roast Veal Savoury Secondi Piatti Secondo Piatto Shin Veal Shin Slice

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