La Rocca da Paolo' restaurant. Tortellini di Ricotta e Spinaci al Burro Fuso e Salvia con Cialda di Formaggio Grana and Ortrugo wine. Castell'Arquato. Emilia Romagna. Val d'Arda. Italy.

La Rocca da Paolo' restaurant. Tortellini di Ricotta e Spinaci al Burro Fuso e Salvia con Cialda di Formaggio Grana and Ortrugo wine. Castell'Arquato. Emilia Romagna. Val d'Arda. Italy.

Image ID: 70208033
License type: Rights-managed
Photographer: © Image Professionals / age fotostock
Image agency: lookphotos
Rights: This image is available for exclusive uses upon request
Restrictions:
  • clearance required for commercial uses
  • not available in ES
Print size: approx. 11.71 × 16.58 inch at 300 dpi
ideal for prints up to Legal (8 ½” × 14”)

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Keywords

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