14147740 - Chicken breast, sweetcorn puree, crumbed polenta, brown butter & lemon emulsion, spring vegetables, parmesan crisp12218889 - Painting clay pots with emulsion paint as desired70239903 - Sea bass with emulsion of olive oil at restaurant Allo e Aceite by chef Pablo Romero, Marin. Pontevedra province, Galicia, Spain70079964 - Black Grouper with Hen of the Woods mushrooms braised pine nuts and Blue Crab emulsion, Executive Chef Jeffrey Brana, Restaurant Brana, Coral Gables, Miami, Florida, USA13641684 - Roasted cauliflower with morel espuma and black walnuts (molecular gastronomy)60380097 - Beetroot milk with pistachio milk foam (vegan)13409828 - Egg Benedict (poached eggs with hollandaise) on toast12462545 - A homemade cream for blemished skin made with honey, milk and lemon10178584 - Close-up of cream squeezed out of open tube60561090 - Mint buttermilk with fresh strawberries60152920 - Oven-baked scallops with diced fruit and vegetables60368037 - Gambas And Citrus Fruit Espuma Puff Pastries12462556 - How to make a homemade cream for blemished skin made with honey, milk and lemon60303844 - Mango foam and pumpkin and sesame seed wafers13286053 - Fried langoustine with ricotta ravioli and tomato confit60556521 - Prepare the salmon fillets with peas and coconut sauce: Pass the coconut sauce through a pointed sieve60380135 - Cream of pumpkin soup with foamy milk topping60374982 - Mushroom raviolis with foamy sauce13681456 - Kouign Amann (pastry from Brittany, France) with pear mousse00193930 - Vinegar being poured into an oil carafe60370868 - Pumpkin Espuma with thinly sliced truffles60368167 - Shrimp Espuma With Confit Courgettes60314824 - Bass in buttermilk cream, caviar and green asparagus10289040 - Octopus with beetroot and lettuce soup on plate60304008 - Carrot gnocchi's with goat's cheese cream60303699 - Sea bream fillet with ratatouille60156014 - Beetroot Espuma with rocket aspic60107761 - Banana and raspberry compote60314991 - Bottle of chocolate milk with a straw and a bitten biscuit60368053 - Foie Gras Espuma60382792 - Whipped cream and red fruit trifle60303840 - Pepper pod compote with foam00193933 - Oil being poured into vinegar60368218 - Spiny Lobster,Rocket Lettuce And Confit Garlic Espuma Cocktail60186487 - Wholemeal pasta with shiitake and Comté cheese foamy sauce60141449 - Cod with black pudding and foam60369749 - Breaded Cod Patty With Honey Butter60240986 - Steamed lobster with cabbage,foamy sauce and violet salt60179685 - Small cake with ice cream and vanilla foam10289036 - Lettuce soup with spoon in pot60303850 - Petit suisse foam with caramel60395756 - Small duck confit Parmentier60303837 - Pork skewers with mango and raspberry foam60244672 - Lamb and Mojette pepper skewers with paprika Espuma60113839 - Grilled chicken with barley foam60112654 - Scallops with champagne foam10192704 - Sole fish with dill and cucumbers on plate60160321 - Vegetables in a lettuce leaf60242651 - Marenne d'Oléron oysters with Nuoc-mâm espuma10257911 - Vinegar and spices being mixed with whisk for preparation of vinaigrette, step 360353471 - Cream of pumpkin soup with crisp bacon and maple syrup espuma60303836 - Walnut foam with grilled pancetta60244673 - Fromage frais balls coated with mixed seeds, sprouts and spinach Espuma60233262 - Normandy scallops in Camembert sabayon with crouton60244677 - Strawberry Espuma and chocolate flaky pastry rolls60194712 - Pan-fried foie gras with foamed beetroot60217876 - Spicy peking duck appetizer ,Kyoto turnip puree60217028 - Crayfish with drops of olive oil60233216 - Pea cream with smoked salmon foam10257918 - Close-up of oil being poured in mayonnaise and egg yolks mixture, step 460219721 - Glasses of watercress soup and glass of lobster bisque60304492 - Cervelle de canut and beetroot espuma60303851 - Fried squid with pepper and tomato and chorizo mousse served in a cup60232100 - Cream cheese,marinated pepper,chestnut flour crisps and fresh anchovy starter60224093 - Creamed white beans60141336 - Fried langoustines with hedgehog mushrooms and asparagus60225504 - Fresh and smoked haddock with babana purple potatoes60230396 - Foie gras ravioli in foamy green sauce60151777 - Foamy hot chocolate60196943 - Peppery melon and tomato Espuma60244626 - Espuma cream with crystallized rose petals00193932 - Oil and vinegar in a carafe60232348 - Hard-boiled egg with mayonnaise espuma,bread croutons and squash seeds60152901 - Carrot consommé12473776 - Salmon in buttermilk reduction with potatoes and edible flowers (top view)60233265 - Spinach,Duxelles and mushroom ravioli;Dublin Bay prawn foamy sauce60212075 - Chicory and saffron chutney with beetroot mousse60212076 - Chicory and saffron chutney with beetroot mousse60189885 - Cep and Speck Carpaccio,foamy poached egg and thinly slice bacon fat60168978 - Rose-flavored lychee snow with raspberries60154961 - Sliced duck Magret with cherry sauce and mini blinis60218141 - Lychee compote, crushed cookies and pistachio cream Verrines60156015 - Beetroot Espuma with diced green apple and Tuc crakers60197218 - Pan-fried sea bass fillet with seaweed foam,patisson flan with crushed chestnuts60217414 - Glass of cumin-flavored cream of pumpkin soup60204801 - Pan-fried scallops with foamy saffron sauce and pumpkin crisps60056910 - Cod in truffle with smoked bacon60215744 - John Dory with carrot mousseline60188376 - Oysters with creamy truffle sauce60025813 - Creamed chicory with shallots in beer60106336 - Poached pear with cinnamon and morels13561635 - Blue paint on the outside of a building in Valencia13561633 - Painted wall on the outside of a building in Valencia60108255 - Chickpea mousse with cumin oil60141369 - Fried red mullet layered with mussels60106363 - Beetroot mousse with beansprouts and wild strawberries60216062 - Cream of potato soup with smoked streaky bacon foam and crisp bacon slices60189755 - Chicken breast and green asparagus cooked in wax paper with foamy tarragon and citronella sauce60108539 - Strawberry and champagne gratinnext page
