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Herb Coating Photos – License unique photos ❘ Image Professionals
13390515 - Cheese ball with herbs, cranberries and mushrooms
11279638 - Veal escalope wrapped in cress (low carb)
11988966 - Oil being drizzled onto yoghurt balls covered in herbs
11201003 - Pork fillet with garlic and herbs
11189955 - Venison
13485512 - In gin marinated codfish with white pepper and dill
13393375 - Yoghurt cheese with herbs on lettuce
10139716 - Roast beef with herbs and carrots
11191041 - Veal fillet coated in herbs
14185251 - Pork fillet medallions wrapped in herbs with asparagus
00154172 - Trout in ramsons (wild garlic) casing
11372500 - Cream cheese balls
60233745 - Piece of salmon coated with herbs,cucumber with shallots
11379031 - A raw bream with fresh herbs on a baking tray
00283506 - Arrosto di maiale (Italian roast pork)
12568370 - French Saucisson with Herbs
00872629 - Roast lamb with herbs, French beans and pumpkin puree
11430473 - Cap of beef rump with herbs
00375366 - Skewered cured pork with potato salad & oven-dried tomatoes
11221478 - A salad of flowers in rose honey vinaigrette with goat's cheese balls
00984489 - Steak coated in herbs with Pimientos de Padron
60173685 - Goat's cheese with herbs
12568371 - French Saucisson Selection
00652331 - Poached swordfish with lemon and herbs in olive oil
11050660 - Steamed veal fillet being prepared
00083943 - Saddle of Lamb with Thyme Crust
00321569 - Liver pâté with herbs
60078820 - lamb chops with herbs
11050661 - Steamed veal fillet being rolled in herbs
11050655 - Steamed veal fillet being sliced
00858517 - Wonton on cloudberries and scallop with herbs and fig
00336826 - Baked root vegetables with herbs and yoghurt dip
00679947 - Sliced Seared Tuna on a Bed of Vegetables; On Dining Table with Wine
00613814 - Sliced Prime Rib
00321570 - Liver pâté with plums on toast
00279013 - Zander with tarragon and asparagus
11114521 - Pork fillet wrapped in bread and herbs on a bed of colourful lentils
11201004 - Beef fillet with garlic and herbs
00451130 - Tuna and lemon grass kebabs
11060232 - Cream cheese wrapped in herbs
11034482 - Crab balls wrapped in herbs
60192489 - Tartare balls with herbs
00296159 - Eggs coated in cress
00450565 - Veal fillet wrapped in herbs with a tuna and basil sauce
60074656 - Noisette fillet with herbs and vegetables
00984490 - Steak coated in herbs with Pimientos de Padron
13903253 - pork loin in filo pastry with pineapple chutney
11954354 - Beef medallions in red wine butter with mashed potatoes and celery
14192524 - Caption to be edited
00934712 - Soft cheese with black bread
00307001 - Lachsschinken ham, sliced
00373842 - Pork fillet with herbs in puff pastry, with creamy carrots
00373841 - Pork fillet with herbs in puff pastry, with creamy carrots
11179639 - Balls of yoghurt cheese coated in herbs, with olive oil
11208766 - Tuna steak
11083347 - Milk-fed lamb wrapped in herbs and cured veal cheeks with mashed potatoes
00613654 - Christmas Menu with Prime Rib
00335371 - Pork fillet wrapped in pancake with potato noodles & vegetables
00287805 - Pork fillet with herbs on bean puree
11179640 - Balls of yoghurt cheese coated in herbs, with olive oil
00914263 - Green jelly tots
60319330 - Chocolate cake topped with a fresh raspberries and mint
60373763 - Pancakes and an assortment of toppings
60370702 - Carrot cake
60113706 - Mini cakes with mint, Szechuan pepper and tri-chocolate glaze
60088384 - raspberry profiteroles
60091023 - strawberry cream cake (topic: strawberries)
14145405 - Turkey rub recipe that combines festive flavours such as dried herbs, spices and brown sugar to create a savoury, subtly sweet turkey that packs a punch of flavour
60243213 - Ice cream and topping tasting outdoors
14149862 - Gourmet fusion dish presented with flair at a Michelin star restaurant in Zermatt, blending local seasonal products for an upscale dining experience.
14149893 - A creatively plated fusion dish from a Michelin-starred restaurant in Zermatt, Switzerland, combining local and seasonal ingredients with smoke for a dramatic effect.
14152781 - Exquisite Michelin star fusion cuisine featuring a delicate dish with caviar and fresh herbs, showcasing Zermatt's commitment to local and seasonal ingredients.