00281017 - Stuffing a leg of lamb00234292 - Stuffing ingredients: bread, pumpkin, apple, pear, nuts00375711 - Stuffed cabbage leaf with goat's cheese & hazelnut stuffing00380062 - Poussin with couscous stuffing in honey sauce00280706 - Pigeon with couscous and almond stuffing00380762 - Guinea fowl breast with morel & pistachio stuffing on spinach sauce00280689 - Ingredients for pigeon with couscous and almond stuffing11137988 - Lamb loin rack joint with a spinach and pine nut filling being made60215914 - Zucchini, goat's cheese, chive and pine nut Paupiettes60036634 - Turkey with dried fruit stuffing and potatoes, saffron sauce60167019 - Mussels with green stuffing00956802 - Chocolate nut cake and stracciatella roll (Italy)14162668 - Top view of fresh unpeeled hazelnuts placed in bowl near cracked nut on yellow background14162506 - Fresh unpeeled hazelnuts placed in bowl near cracked nut on yellow background12606936 - Peppers filled with falafel and cashew nut mousse13261517 - Stuffing muffins13257222 - Vegan summer rolls with curry tempeh and a cashew nut dip13752135 - Pork roll with cashew and apple stuffing12275614 - Maultaschen (German pasta dish) with a lentil filling and nut butter12594451 - Nut, cranberry, rosemary and red cabbage stuffed beef fillet with roasted cabbage wedges11419653 - A sponge base spread with jam and nut cream12678338 - Rolled turkey breast with nectgarine pecan stuffing10227264 - Coconut balls with stuffing, overhead view12476222 - Roast duck with walnut and freekeh stuffing11297705 - Roast quail with cranberry and pistachio stuffing and a honey and mandarin glaze13401589 - Turkey with apricot and hazelnut stuffing12617312 - Lamb and Pine Nut Pastizzis60151735 - Goat's cheese and coconut balls with grape stuffing13194410 - Empanada with spinach and pine nut filling11103678 - Making Pecan Cherry Stuffing13694742 - Preparing apricot, date and nut-stuffed lamb roll60151734 - Goat's cheese and coconut balls with grape stuffing10289815 - Pheasant breast with stuffing being rolled in foil for preparing stuffed pheasant, step 210174309 - Chicory with carrots and almond stuffing in tray12483975 - Cranberry glazed turkey with pumpkin and pecan stuffing12442872 - Orange and dark chocolate christmas pudding, Pavolva wreath, Roast turkey with cranberry and macadamia stuffing10297454 - Yufka cigars with feta and walnut stuffing on saucers, overhead view10231146 - Stuffing pear soaked with spices00389294 - Grilled peaches with cranberry cream stuffing12427656 - Nut bread stuffed with salsa and vegetables (Mexico)10172502 - Mackerel with fennel and walnut stuffing with vegetables on plate00366177 - Loin of pork with a walnut-pesto stuffing00366108 - Pork fillet with apple and almond stuffing00104039 - Baked apple with date stuffing00175658 - Noci di Merano (walnuts with caramel & marzipan stuffing)00110553 - Various baked apples & apple with marzipan stuffing & almonds11103683 - Pecan Cherry Stuffing in Baking Dish00933143 - Four baked apples with raisin and almond stuffing00379607 - Nadivka (Easter stuffing, Czech Republic)00389118 - Nut cinnamon buns00191981 - Dinde aux marrons (turkey with chestnut stuffing, France)10168280 - Raspberry nut cake on glass plate with one piece on spatula00180549 - Chicken breast roll with apricot stuffing & almond rice00288643 - Ham-wrapped figs with ricotta and walnut stuffing on rosemary skewers00156824 - Calamares with meat stuffing, with garlic baguette00369546 - Roast pork roll with almond and raisin stuffing (Christmas)00231178 - Chicken breast with gorgonzola stuffing and carrot strips00288638 - Chiles en nogada (Stuffed chillies in nut sauce, Mexico)00622595 - A Bowl of Cornbread Stuffing with Pecans and Celery00156148 - Chicory with artichoke and pistachio stuffing00222746 - Baked apples with marzipan and almond stuffing in Römertopf00143951 - Beef olives with cheese, apple & almond stuffing in the pan00347242 - Shoulder of lamb with almond stuffing and cider sauce00366174 - Loin of pork with walnut pesto stuffing11184595 - Turkey breast with roast potatoes and stuffing00339254 - Poached pears with almond stuffing and Amaretto milk foam00347243 - Shoulder of lamb with almond stuffing and cider sauce00943952 - Danish pastry snails with nut and custard fillings00155377 - Making apple and nut horns00177518 - Chicken with Middle Eastern stuffing: rice, pine nuts, raisins60193741 - Squid with pistachio stuffing00149075 - Mela al forno (Baked apple with biscuit stuffing & almonds)00209764 - Exotic turkey roulades with pepper and almond stuffing11117818 - Chicken breast with a fig stuffing00369545 - Roast pork roll with almond and raisin stuffing (Christmas)00226647 - Savoy parcels with tofu & peanut stuffing & tomato sauce11055943 - Roast turkey breast with cranberry and pistachio stuffing10193105 - Close-up of hand stuffing marzipan pistachio in date, step 410184315 - Pine rice stuffing on wine leave, step 511034140 - Portobello mushrooms with spinach and ham stuffing11339909 - Grilled aubergines with a walnut filling and a caper vinaigrette11343000 - Fennel with a hazelnut filling served with carrot and potato mash12594335 - Spicy mushroom and walnut samosas made with filo pastry13233891 - Sweet samosa and briket halib (pastries, Tunisia)11279501 - Chocolate dates filled with nuts11278276 - Hazelnut parcels with rosehip sauce12091120 - A chicken stuffed with pine nuts and walnuts11354451 - Potica (stuffed yeast cake, Solvenia) with chocolate, figs and walnuts00669304 - Roast Duck with Mushrooms and Hazelnuts00939971 - Greek samosas (feta-spinach filling and fig-walnut filling)13233890 - Sweet samosa with hazelnuts and honey (Tunisia)11399130 - Peach with caramel and passion fruit sauce11429051 - A baked apple filled with nuts and redcurrant jelly11409310 - Beef roulade with dried figs and walnuts00939973 - Greek samosas (feta-spinach filling and fig-walnut filling) for a picnic11950518 - Sweet potato filled with nuts on a bed of coconut spinach00682941 - Baked Apple with Walnuts and Dried Cranberries11952672 - Leg of lamb stuffed with herbs and nuts11157982 - Kibbeh (North African bulgur dumplings) filled with nuts, with a tahini dressingnext page