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Soup Bone Photos – License unique photos ❘ Image Professionals
13290621 - Beef stock
11973544 - A jar of homemade meat stock with ingredients
10244989 - Adding oil to meat in juniper sauce in casserole with wooden spoon, step 2
11973543 - Homemade meat stock and ingredients
10220470 - Beef bones being boiled in casserole and beef broth on slotted spoon, step 1
12987794 - Beef shin mexican pot
60560958 - Pot au feu
12626244 - Ingredients for bouillon (bones, onion and bay leaves)
13002240 - Ingredients for meat stock
10231162 - Crushing black peppercorns by sauce pan
10220472 - Solidified fat on skimmer while preparing beef broth, step 3
10220471 - Onion, cloves and bay leaves being added to water while preparing beef broth, step 2
12423101 - Beef stock being made from bones, shank meat and vegetables
13695603 - Roasted beef bones for making jus
11440669 - Beef broth with bones in a saucepan
10257285 - Adding chopped vegetables in roasted veal for preparation of veal jus, step 3
10231163 - Straining brown veal mixture with colander in pan
12103118 - Saddle of venison with chilli and chocolate sauce being made
10231161 - Skimming from brown veal mixture in pot
11004807 - Ingredients for beef stock
10257292 - Hand stirring vegetable-veal mixture for preparation of veal jus, step 4
10231158 - Adding tomato paste to mixture of brown veal in baking dish
11004810 - Beef stock being prepared
10231159 - Adding red wine to mixture of brown veal in baking dish
10257296 - Close-up of water being poured in pan for preparation of veal jus, step 6
10257297 - Close-up of liquid in ladle for preparation of veal jus, step 7
10193880 - Veal bones in baking dish
10231164 - Filtering brown veal stock with mesh sieve in pan
10257294 - Close-up of tomatoes being added in pan for preparation of veal jus, step 5
00387930 - Making beef stock
00453058 - Veal bones being removed from a pot
00286547 - Clear broth with marrowbone and vegetables in pan
00380197 - Making venison stock
10257298 - Close-up of mixture being boiled in pan for preparation of veal jus, step 8
11310219 - Stock in a saucepan
10244990 - Preparation of meat in juniper sauce, step 3
11051450 - Making veal stock
00453158 - Basic ingredients for stock: meat pieces, poultry, fish and crustacean carcasses
11262333 - Boiled beef with boulangère potatoes
11148683 - Making dark veal stock
00354360 - Making meat stock
00325577 - Bones & vegetables for stock, deglazed with red wine & reduced
00325576 - Deglazing sautéd bones and vegetables with red wine
00327454 - Fried veal bones in a pan, to make veal stock
11138392 - Mixed stew with meat, vegetables and barley in a white pot
11307593 - Pho Bo ingredients, a dish from Vietnam
11142995 - Making veal stock
10180068 - Fond in pot, step 8
11053203 - Pot au feu (beef and vegetable stew, France)
00450296 - Goose stock being prepared
10185317 - Various vegetables being added to oxtail in casserole, step 1
10180066 - Skimming foam from mixture with trowel in pan, step 6
00952141 - Roasted veal bones and vegetables (making veal stock)
10165692 - Chicken being removed with fork from chicken broth, step 4
10180064 - Pouring water to vegetables with roasted bones and veal feet in baking dish, step 4
10180067 - Filtering mixture through cloth sieve in bowl, step 7
10180055 - Hand placing baking dish with bones and veal feet in oven, step 1
10183534 - Broth with beef, vegetables, cabbage wraps and marrow dumplings on plate
10180057 - Hand taking out baking dish with roasted bones and veal feet in oven, step 2
10179999 - Water being poured to mixture in roasting pan, step 6
10180059 - Adding chopped vegetables to roasted bones and veal feet in baking dish, step 3
00952145 - Roasted veal bones and vegetables (making veal stock)
00952143 - Roasted veal bones and vegetables (making veal stock)