100 beste Brot, Osterzopf: Fer tigen Zopf auf Blech legen, Step 4

100 beste Brot, Osterzopf: Fer tigen Zopf auf Blech legen, Step 4

Image ID: 10206318
License type: Rights-managed
Photographer: © Image Professionals / Teubner für GuU, Christian
Image agency: seasons.agency
Rights: This image is available for exclusive uses upon request
Restrictions:
  • Clearance required before use
  • clearance required for book covers
Print size: approx. 12.6 × 8.27 inch at 300 dpi
ideal for prints up to Letter (8 ½ × 11)

Prices for this image

Editorial
starting at $270
Commercial
starting at $535

Keywords

Baked Product Baker's Wares Baking Sheet Baking Tin Baking Tray Being Eaten Being Made Being Prepared Braid Braids Bread Dough By Hand Cookery Cookie Sheet Cooking Instructions do it yourself Dough Easter Easter Braid Easter Braids Easter Plait Easter Plaits Eat Eating Finished Food Food And Drink Food Preparation Foods Foodstuffs Home-Made Homemade Instructions Leaven Dough Leavened Dough Make Making Manual Work Nutrition Plait Plaits Preparation Prepare Preparing Produce Producing Production Recipe on request Sheet Pan Step By Step Step-By-Step Steps Type of dough with instructions with recipe Yeast Dough

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