Fresh vegetables being added on roasted veal for preparation of demi glace veal, step 2
| Image ID: | 10257468 |
| License type: | Rights-managed |
| Photographer: | © Image Professionals / Gräfe & Unzer Verlag / Einwanger, Klaus-Maria |
| Image agency: | seasons.agency |
| Rights: | This image is available for exclusive uses upon request |
| Restrictions: | clearance required for cookbooks in DE |
| Print size: |
approx. 11.94 × 8.96 inch at 300 dpi
ideal for prints up to Letter (8 ½ × 11) |
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Keywords
Assortment Batch food Being Diced Being Eaten Being Made Being Prepared Bio Bulb Onion Carrot Carrots Celeries Celery Celery Family Choice Close Close Up Close-Range Photograph Close-Up Closeup Collage Common Onion Compilation containing meat Cookery Cooking Instructions Cooking Utensils Cookware Cubed Cut Detail Details Dice Diced Dicing Eat Eating Food Food And Drink Food Preparation Foods Foodstuffs Frying Pan Frying Pans Frypan Garlic Hand Hand (human) Hands Home-Made Homemade Ingredient Ingredients Instructions Make Making Meat Near Nutrition Onion Onions Organic Vegetable Organic Vegetables Pots And Pans Preparation Prepare Preparing Produce Producing Production Recipe on request Rib Bone Rib Bones Ribs Roasting Dish Roasting Dishes Roasting Pan Roasting Pans Roasting Tins Root Roots Sauce Selection Skillet Skillets Step By Step Step-By-Step Veal Veg Vegetable Vegetables Veggies Vegies with recipeMore pictures from this photographer
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