Girello ai carciofi (pot-roasted veal with artichokes, Italy)

Image ID:	11220431
License type:	Rights-managed
Photographer:	© Image Professionals / Buroh, Nikolai
Image agency:	StockFood

Rights:	This image is available for exclusive uses upon request

Print size:	approx. 16.08 × 12.07 inch at 300 dpi ideal for prints up to Legal (8 ½” × 14”)

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This image is part of a series

Frittata di carciofi (fried artichoke omelette, Italy)

Artichokes, whole, half, and individual leaves

Keywords

Artichoke Artichoke Dish Atkins Diet Braised Braised Dish Braised Meat Carciofi containing meat Dietary Fibre Dietary Fibre-Rich Dish Entrée Fiber Fiber-Rich Fibre Fibre-Rich Fried Italian Cooking Italian Cuisine Italy Low Carb Low Carbohydrate Low-Carbohydrate Main Course Main Dish Meat No One No-One Nobody Recipe on request Roast Roast (cooking method) Roast (meat) Roast (pan-fried) Roast Veal Roasting Dish Roasting Pan Roughage Roughage-Rich Rustic Savoury Series Suitable for arthrosis Veal

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