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'Japan-style' Kobe beef by head chef Christian Sturm-Willms and his team at the 'Yunico' restaurant in Bonn, Germany
12305164 - 'Japan-style' Kobe beef by head chef Christian Sturm-Willms and his team at the 'Yunico' restaurant in Bonn, Germany
An egg with dried morel mushrooms and whitefish caviar, restaurant 'Auener Hof', Italy, Head Chef Heinrich Schneider
12510668 - An egg with dried morel mushrooms and whitefish caviar, restaurant 'Auener Hof', Italy, Head Chef Heinrich Schneider
Milk chocolate, beetroot and hazelnut served at the 'Pure C' restaurant in Cadzand-Bad, Holland by head chef Syrco Bakker
12359864 - Milk chocolate, beetroot and hazelnut served at the 'Pure C' restaurant in Cadzand-Bad, Holland by head chef Syrco Bakker
Kaiseki Pur turbot sashimi by head chef Christian Sturm-Willms and his team from the 'Yunico' restaurant in Bonn, Germany
12305165 - Kaiseki Pur turbot sashimi by head chef Christian Sturm-Willms and his team from the 'Yunico' restaurant in Bonn, Germany
A white nougat dessert made by the head chef Arnaud Donckele at the La Vague d'Or restaurant in Saint-Tropez
12085001 - A white nougat dessert made by the head chef Arnaud Donckele at the La Vague d'Or restaurant in Saint-Tropez
Lobster, verbena and asparagus by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland
12359863 - Lobster, verbena and asparagus by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland
Red prawns prepared by the head chef Arnaud Donckele at the La Vague d'Or restaurant in Saint-Tropez
12085000 - Red prawns prepared by the head chef Arnaud Donckele at the La Vague d'Or restaurant in Saint-Tropez
The house of the head chef Arnaud Donckele from the La Vague d'Or restaurant in Saint-Tropez
12085005 - The house of the head chef Arnaud Donckele from the La Vague d'Or restaurant in Saint-Tropez
Bass on wood made by the head chef Arnaud Donckele at the La Vague d'Or restaurant in Saint-Tropez
12084999 - Bass on wood made by the head chef Arnaud Donckele at the La Vague d'Or restaurant in Saint-Tropez
Head chef giving instructions before start of service
00386421 - Head chef giving instructions before start of service
An Indian head chef serving naan bread
11001482 - An Indian head chef serving naan bread
Owner and head chef Philippe Corre, Hostellerie de la Pointe Saint Mathieu, at the lighthouse in Plougonvelin, Finistere, Pays d'Iroise, Brittany, France
70496468 - Owner and head chef Philippe Corre, Hostellerie de la Pointe Saint Mathieu, at the lighthouse in Plougonvelin, Finistere, Pays d'Iroise, Brittany, France
Trainee chefs learning to cook from a head chef
00947038 - Trainee chefs learning to cook from a head chef
A head chef and trainee chef preparing dough
00947444 - A head chef and trainee chef preparing dough
Head chef Emile Jung, 'Au Crocodil', Strasbourg, France
70023353 - Head chef Emile Jung, 'Au Crocodil', Strasbourg, France
Luke Dale-Roberts, head executive chef, restaurant, La Colombe, Constantia, Western Cape, South Africa, RSA, Africa
70376383 - Luke Dale-Roberts, head executive chef, restaurant, La Colombe, Constantia, Western Cape, South Africa, RSA, Africa
A head chef explaining to a trainee how to check that an artichoke is fresh
00947450 - A head chef explaining to a trainee how to check that an artichoke is fresh
A head chef serving prawns on avocado tartar with a dip
11001470 - A head chef serving prawns on avocado tartar with a dip
An egg with dried morel mushrooms and whitefish caviar, restaurant 'Auener Hof', Italy, Head Chef Heinrich Schneider
12510667 - An egg with dried morel mushrooms and whitefish caviar, restaurant 'Auener Hof', Italy, Head Chef Heinrich Schneider
Granny Smith textures, buttered breadcrumbs, sake jelly and Goa biscuits by head chef Christian Sturm-Willms and his team at the 'Yunico' restaurant in Bonn, Germany
12305163 - Granny Smith textures, buttered breadcrumbs, sake jelly and Goa biscuits by head chef Christian Sturm-Willms and his team at the 'Yunico' restaurant in Bonn, Germany
Nasi goreng with shellfish by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland
12359862 - Nasi goreng with shellfish by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland
Garlic and beans head chef Sean Moran's kitchen, Bilpin
11350108 - Garlic and beans head chef Sean Moran's kitchen, Bilpin
A head chef serving prawns on avocado tartar with a dip
11001469 - A head chef serving prawns on avocado tartar with a dip
Head chef holding salmon in shape of timbale on a plate
00300065 - Head chef holding salmon in shape of timbale on a plate
Head chef inspecting cooking techniques
11161956 - Head chef inspecting cooking techniques
Trainee chefs learning to cook from a head chef
00947039 - Trainee chefs learning to cook from a head chef
A head chef with trainee chefs in a commercial kitchen
00947449 - A head chef with trainee chefs in a commercial kitchen
Trainee chefs learning to cook from a head chef in a commercial kitchen
00947037 - Trainee chefs learning to cook from a head chef in a commercial kitchen
A head chef and trainee chefs in a commercial kitchen
00947448 - A head chef and trainee chefs in a commercial kitchen
A chef holding a pot over his head
11256881 - A chef holding a pot over his head
Harvey Perttola, head chef of Maribel restaurant, showing The dish duck liver with raspberries, 6 Brindley Pl, Birmingham, England
13826764 - Harvey Perttola, head chef of Maribel restaurant, showing The dish duck liver with raspberries, 6 Brindley Pl, Birmingham, England
Harvey Perttola, head chef of Maribel restaurant, 6 Brindley Pl, Birmingham, England
13826763 - Harvey Perttola, head chef of Maribel restaurant, 6 Brindley Pl, Birmingham, England
The 'Auberge Frankenbourg' restaurant in La Vancelle, France (where Sébastien Buecher is head chef)
12316763 - The 'Auberge Frankenbourg' restaurant in La Vancelle, France (where Sébastien Buecher is head chef)
A head chef serving a blonde woman a main course in a restaurant
11428346 - A head chef serving a blonde woman a main course in a restaurant
France, Rhone, Lyon, Presqu'Ile, wine pub Bouchon La Meunière, Olivier Canal, chef, Veal head
14098705 - France, Rhone, Lyon, Presqu'Ile, wine pub Bouchon La Meunière, Olivier Canal, chef, Veal head
A head chef and trainee chefs in a commercial kitchen
00947466 - A head chef and trainee chefs in a commercial kitchen
A head chef and trainee chefs in a commercial kitchen
00947465 - A head chef and trainee chefs in a commercial kitchen
France, Rhone, Lyon, Presqu'Ile, wine pub Bouchon La Meunière, Olivier Canal, chef, Veal head
14097857 - France, Rhone, Lyon, Presqu'Ile, wine pub Bouchon La Meunière, Olivier Canal, chef, Veal head
Crop anonymous chef standing with fresh gilt head bream fish while cooking in kitchen of restaurant
14162451 - Crop anonymous chef standing with fresh gilt head bream fish while cooking in kitchen of restaurant
Fabrizia Lanza, head chef at the Anna Tasca Lanza cooking school, with vegetables from her garden, Case Vecchie, at the Regaleali vineyard, Sicily
11375619 - Fabrizia Lanza, head chef at the Anna Tasca Lanza cooking school, with vegetables from her garden, Case Vecchie, at the Regaleali vineyard, Sicily
Papardelle with chicken ragout and rare hare chops (Restaurant Da Caino, Head Chef Valeria Piccini)
11259454 - Papardelle with chicken ragout and rare hare chops (Restaurant Da Caino, Head Chef Valeria Piccini)
Wild boar roulade with fennel, orange jelly and olive sauce (Restaurant Da Caino, Head Chef Valeria Piccini)
11259455 - Wild boar roulade with fennel, orange jelly and olive sauce (Restaurant Da Caino, Head Chef Valeria Piccini)
France, Vaucluse, Isle sur La Sorgue, strawberry special, the surprise of the chef, Delphine Jullien, head Chef, Domaine de la Petite Isle, Hotel restaurant
71121507 - France, Vaucluse, Isle sur La Sorgue, strawberry special, the surprise of the chef, Delphine Jullien, head Chef, Domaine de la Petite Isle, Hotel restaurant
Tables laid in Restaurant Da Caino (Head Chef Valeria Piccini), Tuscany, Maremma
11259453 - Tables laid in Restaurant Da Caino (Head Chef Valeria Piccini), Tuscany, Maremma
France, Vaucluse, Isle sur La Sorgue, braised lamb shoulder with thyme and rosemary, and its provencale stuffing, Delphine Jullien, head chef, Domaine de la Petite Isle, Hotel restaurant
71121505 - France, Vaucluse, Isle sur La Sorgue, braised lamb shoulder with thyme and rosemary, and its provencale stuffing, Delphine Jullien, head chef, Domaine de la Petite Isle, Hotel restaurant
France, Vaucluse, Isle sur La Sorgue, Salade de la petite Isle (dish based on vegetables of the season, stewed tomatoes, green asparagus, peas, broad beans, artichokes...) and its mango vinaigrette, Delphine Jullien, head chef, Domaine de la Petite Isle,
71121503 - France, Vaucluse, Isle sur La Sorgue, Salade de la petite Isle (dish based on vegetables of the season, stewed tomatoes, green asparagus, peas, broad beans, artichokes...) and its mango vinaigrette, Delphine Jullien, head chef, Domaine de la Petite Isle,
France, Vaucluse, Isle sur La Sorgue, Pastilla de lapin croustillante (pastilla of crunchy rabbit) flavoured with the spices of the tagine and its juice of black olive tapenade, Delphine Jullien, head Chef, Domaine de la Petite Isle, hotel restaurant
71121504 - France, Vaucluse, Isle sur La Sorgue, Pastilla de lapin croustillante (pastilla of crunchy rabbit) flavoured with the spices of the tagine and its juice of black olive tapenade, Delphine Jullien, head Chef, Domaine de la Petite Isle, hotel restaurant
Wild boar roulade with fennel, orange jelly and olive sauce on a table (Restaurant Da Caino, Head Chef Valeria Piccini)
11259456 - Wild boar roulade with fennel, orange jelly and olive sauce on a table (Restaurant Da Caino, Head Chef Valeria Piccini)
Lavender Creme Brulee with raspberries, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
70220566 - Lavender Creme Brulee with raspberries, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
Langoustine with Thai noodles, served with sweet and sour sprouts, Head chef Andre Jaeger, Restaurant Hotel Fischerzunft, Schaffhausen, Switzerland
70220521 - Langoustine with Thai noodles, served with sweet and sour sprouts, Head chef Andre Jaeger, Restaurant Hotel Fischerzunft, Schaffhausen, Switzerland
Ready laid table with table settings, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
70220557 - Ready laid table with table settings, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
Lavender Creme Brulee with raspberries, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
70220565 - Lavender Creme Brulee with raspberries, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
Head chef Marc Marchand serving food, dinner in Restaurant le Meurice, Hotel, Paris, France
70077538 - Head chef Marc Marchand serving food, dinner in Restaurant le Meurice, Hotel, Paris, France
Parmesan and herb filled ravioli, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
70220564 - Parmesan and herb filled ravioli, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
Decoration, photo frames with wine labels hung on the wall, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
70220559 - Decoration, photo frames with wine labels hung on the wall, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
70220560 - Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler with racing bike, Wigoltingen, Lake Constance, Switzerland
70220561 - Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler with racing bike, Wigoltingen, Lake Constance, Switzerland
Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
70220562 - Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
Decoration with cooking utensils hung on the door, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
70220558 - Decoration with cooking utensils hung on the door, Restaurant Taverne Zum Schäfli, Owner and head chef Wolfgang Kuchler, Wigoltingen, Lake Constance, Switzerland
Codfish with calf's head risotto, Gourmet restaurant Überfahrt, chef Christian Juergens, Rottach-Egern, Lake Tegernsee, Upper Bavaria, Bavaria, Germany
70244979 - Codfish with calf's head risotto, Gourmet restaurant Überfahrt, chef Christian Juergens, Rottach-Egern, Lake Tegernsee, Upper Bavaria, Bavaria, Germany
Chef preparing salad, marinated herring and wild red lingonberries garnished with raw quail egg
13174825 - Chef preparing salad, marinated herring and wild red lingonberries garnished with raw quail egg
Cod marinated and roasted in miso, fennel salad and dashi stock, rest Urgestein, chef Benjamin Peifer
11516992 - Cod marinated and roasted in miso, fennel salad and dashi stock, rest Urgestein, chef Benjamin Peifer
Restaurant Urgestein, chef Benjamin Peifer
11516995 - Restaurant Urgestein, chef Benjamin Peifer
Elmstein trout by Dominik Hans, restaurant Urgestein, chef Benjamin Peifer
11516990 - Elmstein trout by Dominik Hans, restaurant Urgestein, chef Benjamin Peifer
Chef stirring Sauce in Pan
13209082 - Chef stirring Sauce in Pan
Chef stands at worktop with bakery machinery
13541230 - Chef stands at worktop with bakery machinery
Chef arranging Food on Plate
13209083 - Chef arranging Food on Plate
Chef plating Creamed Spinach and Potato in Restaurant
13209078 - Chef plating Creamed Spinach and Potato in Restaurant
Chef's hand adding garnish to a plate in a restaurant kitchen
13482565 - Chef's hand adding garnish to a plate in a restaurant kitchen
A chef serving pasta with Parmesan from a pot
13681608 - A chef serving pasta with Parmesan from a pot
Chef eating lunch in a restaurant
12087352 - Chef eating lunch in a restaurant
Chef holding a metal container with various fresh crustaceans
13685428 - Chef holding a metal container with various fresh crustaceans
Chef figurine on recipe books with silver spoons in ceramic jug in Northern kitchen, UK
13548175 - Chef figurine on recipe books with silver spoons in ceramic jug in Northern kitchen, UK
Little Girl Dressed Up as a Chef Holding a Whisk
13894618 - Little Girl Dressed Up as a Chef Holding a Whisk
Little Girl Dressed Up as a Chef
13894616 - Little Girl Dressed Up as a Chef
Little Girl Dressed Up as a Chef Holding a Whisk
13894615 - Little Girl Dressed Up as a Chef Holding a Whisk
Little Girl Dressed Up as a Chef Holding a Whisk
13894619 - Little Girl Dressed Up as a Chef Holding a Whisk
Boy Dressed Up as a Chef Holding a Whisk
13894623 - Boy Dressed Up as a Chef Holding a Whisk
Boy Dressed Up as a Chef Holding a Whisk
13894622 - Boy Dressed Up as a Chef Holding a Whisk
Portrait of Chef in Restaurant
13894280 - Portrait of Chef in Restaurant
A chef working in a restaurant, at the pass preparing plates of food for service,
13794872 - A chef working in a restaurant, at the pass preparing plates of food for service,
Chef checking cooked vegetables
00264052 - Chef checking cooked vegetables
A chef preparing plates of Italian food in a restaurant. using a blow torch to heat a dish.
13794838 - A chef preparing plates of Italian food in a restaurant. using a blow torch to heat a dish.
Chef Jens Rittmeyer playing golf in Golfclub Budersand Sylt, Germany
10290329 - Chef Jens Rittmeyer playing golf in Golfclub Budersand Sylt, Germany
A chef preparing plates of tapas food in a restaurant.
13794842 - A chef preparing plates of tapas food in a restaurant.
Boy Dressed Up as a Chef
13894624 - Boy Dressed Up as a Chef
Little Girl Dressed Up as a Chef Holding a Whisk
13894614 - Little Girl Dressed Up as a Chef Holding a Whisk
A chef working in a restaurant, at the pass preparing plates of food for service,
13794871 - A chef working in a restaurant, at the pass preparing plates of food for service,
Little Girl Dressed Up as a Chef Holding a Pot
13894620 - Little Girl Dressed Up as a Chef Holding a Pot
Chef with Fruit and Cheese Platter
11244561 - Chef with Fruit and Cheese Platter
A chef working in a restaurant, at the pass preparing plates of food for service,
13794873 - A chef working in a restaurant, at the pass preparing plates of food for service,
A chef working in a restaurant, at the pass preparing plates of food for service,
13794869 - A chef working in a restaurant, at the pass preparing plates of food for service,
A Chef Lifting a Lid from a Steaming Skillet
00659817 - A Chef Lifting a Lid from a Steaming Skillet
A chef preparing plates of tapas food in a restaurant.
13794841 - A chef preparing plates of tapas food in a restaurant.
A chef serving a mini burger
11254091 - A chef serving a mini burger
Portrait of Chef in Restaurant
13894279 - Portrait of Chef in Restaurant
Chef handling fresh parsley
13606578 - Chef handling fresh parsley
Chef Preparing Food in a Restaurant Kitchen
00679619 - Chef Preparing Food in a Restaurant Kitchen
Portrait of Chef in Restaurant
13894281 - Portrait of Chef in Restaurant
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