How to make boiled veal with kohlrabi, borage and sorrel
| Image ID: | 12242128 |
| License type: | Rights-managed |
| Photographer: | © Image Professionals / Westermann, Jan-Peter |
| Image agency: | StockFood |
| Rights: | This image is available for exclusive uses upon request |
| Restrictions: | not available for cooking portals |
| Print size: |
approx. 13.75 × 14.13 inch at 300 dpi
ideal for prints up to Legal (8 ½” × 14”) |
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Keywords
Action Atkins Diet Being Cooked Being Cut Being Made Being Prepared Boiled Boiled Beef Filet Boiled Beef Fillet Borage Cholesterol-Lowering containing meat Cooked Cooking Cooking Instructions Cut Cutting Dietary Fibre Dietary Fibre-Rich Fiber Fiber-Rich Fibre Fibre-Rich Finger Finger (human) Fingers Ingredients Instructions Kohl Rabi Kohlrabi Kohlrabi Dish Low Carb Low Carbohydrate Low-Carbohydrate Make Making Meat Meat Dish One Person Pea medley Prepare Preparing Recipe on request Rich in vitamin A Roughage Roughage-Rich Savoury Series Single Person Sorrel Sorrels Step By Step Step-By-Step Studio Photo Studio Shot Suitable for arthrosis Summer Dish Tafelspitz Veal Veal Dish Veal Tafelspitz With-Main-ImageMore pictures from this photographer
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