How to prepare wholegrain muffins with ginger, vanilla cream and raspberries
| Image ID: | 11985397 |
| License type: | Rights-managed |
| Photographer: | © Image Professionals / Westermann, Jan-Peter |
| Image agency: | StockFood |
| Rights: | This image is available for exclusive uses upon request |
| Restrictions: | not available for cooking portals |
| Print size: |
approx. 13.13 × 14.78 inch at 300 dpi
ideal for prints up to Legal (8 ½” × 14”) |
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Keywords
add Baked Goods Baked Products Being Filled Being Made Being Prepared Cholesterol-Lowering Containing lactose Cooking Instructions Cool Cooling Cooling grid Cream Creamed Cake Mixture Dairy Product Dish Dough Dough-Making Egg Fill Filling Ginger Ginger Dish Hand Hand (human) Instructions Make Making Milk Product Muffin Muffin batter Muffin Tin Pastries Pastries (sweet) pastry Pastry-Making Prepare Preparing Raspberry Recipe on request Rich Cake Mixture Small Cake Small Cakes Somebody Someone Sponge Mixture Sponge Pastries Step By Step Step-By-Step Studio Photo Studio Shot Sweet Type of dough Vanilla Cream Whole Grain Whole Wheat Wholefood Wholefood Bakery Wholegrain Wholemeal Wholewheat With-Main-ImageMore pictures from this photographer
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